Very Teriyaki Beef Jerky Recipe

Are you a fan of homemade style beef jerky? If so, you're going to love our Very Teriyaki Beef Jerky recipe!

At, we pride ourselves on offering high-quality, fresh beef jerky that is made using only the best ingredients. Our Very Teriyaki Beef Jerky is no exception - it is packed with bold flavors and is sure to satisfy your cravings for a savory snack.

So, what makes our Very Teriyaki Beef Jerky recipe so special? First and foremost, we use only the finest cuts of beef for our jerky. This ensures that each and every bite is tender and flavorful. We also marinate our beef in a delicious teriyaki sauce, which gives it a unique and tasty twist.

If you're looking to recreate this recipe at home, you'll need the following ingredients:

  • 1 pound of lean beef (such as sirloin or flank steak)
  • 1/4 cup of teriyaki sauce
  • 2 tablespoons of soy sauce
  • 1 tablespoon of honey
  • 1 teaspoon of sesame oil
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of ginger powder

To begin, slice your beef into thin strips and place them in a large bowl. In a separate bowl, mix together the teriyaki sauce, soy sauce, honey, sesame oil, garlic powder, and ginger powder. Pour the marinade over the beef and stir to ensure that the strips are evenly coated. Cover the bowl with plastic wrap and place it in the refrigerator to marinate for at least 4 hours (or overnight, if possible).

Once the beef has marinated, preheat your oven to 200°F. Line a baking sheet with parchment paper and arrange the beef strips in a single layer. Bake the jerky for 2-3 hours, or until it is dry and chewy.

Our Very Teriyaki Beef Jerky recipe is perfect for snacking on the go or as a tasty addition to your lunchtime sandwich. It's sure to be a hit with the whole family!

If you're looking to try our Very Teriyaki Beef Jerky recipe or any of our other delicious flavors, be sure to visit We offer a variety of high-quality, homemade style beef jerky options that are sure to satisfy your cravings.

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